We’re exhibiting at NAFS 22 in Chicago, September 27-28.

The team will be onsite at booth #5. They would love to talk to you about how Novolyze can help you digitalize food safety and quality processes to create value for your company.

You can also join us for a Breakfast Workshop with Emmanuel Onuoha.

Breakfast Session

Quality and Productivity Improvement Through Food Processing Optimization: Reduce Time to Market While Bolstering your Quality Assurance Practices

September 28, 7:45 am – 8:20 am
ROOM 3

This presentation will demonstrate how process control solutions assist F&B companies in achieving their food safety and quality objectives while improving their productivity.

The topics of discussion will be:

Implementation of preventative controls as a measure of process control

Why choosing the wrong processing parameters affects products and productivity

How to eliminate processing inefficiencies using process control solutions

How to maximize productivity and reduce time to market using process control solutions

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